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Here are the top ten articles for the Hot & Spicy Site! These rankings are live and get reset at the beginning of each month, so check back often to see what your fellow visitors are most interested in!
1. Fruit Cobbler Recipe
Here in eastern United States the weather is getting chilly. Although fruit cobbler is great anytime, it is especially good in cool weather. Serving hot and spicy Chili or spicy wings? Bring on the fruit cobbler.
2. Broccoli Rabe and Sausage With Pasta Recipe
Broccoli rabe and hot Italian sausage with pasta, I first had this delicious blend at a small Italian restaurant in New York City. My friend and I sat outside at a table so small, our wine bottle was placed in a bucket on the ground. It did not matter, the food was delicious.
3. Fried Calamari with Two Dipping Sauces Recipe
Do you love calamari but have never cooked it? It's easy to do, the trick is not to overcook the little tubes. Add an easy spicy hot marinara sauce to complement the calamari.
4. Oven Baked Shrimp With Black Pepper Recipe
I found this oven baked shrimp recipe written on a piece of paper in the back of a second hand cook book. I tried it and have been making to for 15 years or more. It has just a few ingredients and requires a lot of newspaper for the buttery shrimp peels.
5. Spicy Italian Sausage Meatballs Recipe
The most obvious way to serve these spicy meatballs is over spaghetti or other pasta. However, they are also good served with pepper and eggs with crusty bread at brunch.
6. Fried Calamari Recipe
Do you love fried calamari but have never cooked it? It's easy to do, the trick is not to over-cook the little tubes.
7. Hot Chili Oil Recipe
It only takes two ingredients to make a pure hot chili oil, dried chilies and vegetable oil
8. Brown Rice Jambalaya Recipe
Brown rice jambalaya. A healthier version of a traditional taste. Commonly used white rice has been replaced with brown. Lighten meal; serve smaller portions, add a salad of Boston lettuce and plum tomatoes.
9. Vegetable Barley Risotto
Tender vegetables and slow cooked barley bring visions of an old fashioned country farm meal but this quicker version is ready to take its place along side of spicy sirloin steak and be served elegantly to guests.
10. Spicy Meat Puff Pastry Recipe
Phyllo (or filo) pastry dough is one of the things that should be kept in your freezer at all times. It is almost impossible to make a mistake with this dough.
Be sure to visit the Hot & Spicy Archives for all the articles!
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