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Here are the top ten articles for the Hot & Spicy Site! These rankings are live and get reset at the beginning of each month, so check back often to see what your fellow visitors are most interested in!
1. Fruit Cobbler Recipe
Here in eastern United States the weather is getting chilly. Although fruit cobbler is great anytime, it is especially good in cool weather. Serving hot and spicy Chili or spicy wings? Bring on the fruit cobbler.
2. Pork Chops Etouffee Recipe
You can think of Pork Chops Etouffee as a fancy name for smothered pork chops. Your bread of choice should be a tasty coarse wheat bread from your local bakery.
3. Spicy Onion Relish Recipe
Make this spicy boardwalk onion relish for cookouts and BBQ´s. It´s quick, easy and excellent over frankfurters or sweet Italian sausage.
4. Spicy Meat Puff Pastry Recipe
Phyllo (or filo) pastry dough is one of the things that should be kept in your freezer at all times. It is almost impossible to make a mistake with this dough.
5. Fried Calamari Recipe
Do you love fried calamari but have never cooked it? It's easy to do, the trick is not to over-cook the little tubes.
6. Shrimp with Peppers, Onions and Potatoes Recipe
Shrimp with peppers, onions and potatoes sauteed in zesty Italian dressing. There is no seasoning for you to do, the Italian dressing does it all.
7. Brown Rice Jambalaya Recipe
Brown rice jambalaya. A healthier version of a traditional taste. Commonly used white rice has been replaced with brown. Lighten meal; serve smaller portions, add a salad of Boston lettuce and plum tomatoes.
8. Fiery Mayonnaise Recipe
Generally homemade mayo is made with uncooked egg yolks. Some people are not comfortable using a sauce made with raw eggs. Try this hot n´ spicy cooked mayonnaise.
9. Spicy Oven-Fried Oysters Recipe
If you like fried oysters you will love these oven-fried oysters with spicy cocktail sauce. Makes a great appetizer.
10. Spicy Fried Cod Fish Recipe
Spicy fried cod fish chunks seasoned with cumin and star anise make this fish very tasty. I suggest serving with rice pilaf or green salad, but good with a side of cool cucumber salad.
Be sure to visit the Hot & Spicy Archives for all the articles!
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